Alkaline, pH, and cancer

My new GP asked me at my last visit (my oncologist dropped me) if I was alkaline? Well I knew a bit about this topic but not nearly enough. So I have been researching diet, pH and cancer relationship.

Many alternative cancer treatments (DMSO, coral calcium, etc.) are essentially based on raising the alkalinity of the body because cancer cells cannot survive long in an alkaline environment.

I thought there must be some safe and easy methods to do this without the expense and complications of those alternative treatments.
First I bought pH test strips at the local phamacy to check my pH balance. Cost about US$10 dollars for 5.5 meters (18 feet) of tape which will last a long time. I tested myself and was happy with the results “in the green” so ph was over 7 and approaching 8.

From my other readings I thought of baking soda as a way to raise the body’s alkalinity safely and found on the internet that many are drinking small amount of baking soda dissolved in a glass of water twice a day to work wonders.

One doctor in Italy, Dr. Tullio Simoncini (specialist in oncology) has even used a cancer treatment regimen based on administering … bicarbonate salts orally, through aerosol and intravenously. This is one case he describes where he treated a man for lung cancer using bicarbonate salts and survived for over 20 years.

Since keeping the body’s pH balance is fundamental to overall health, making it more alkaline is not that unusual and if it does prevent many of the things that ails the body, then would seem to be a complementary approach to the LDN that I’m taking now.

LDN boosts the immune system, while making a more alkaline body makes an inhospitable environment for the cancer cells to survive for long. Makes sense to me and I’ll add this to my lifestyle.

Dee

Leave a Reply